Asparagus supplied to local restaurants and farm shops.

     
 
 

Click here for information about asparagus
Click here to buy your asparagus now
Link to other information on other vegetables for sale
Click here for recipes supplied by local restaurant
Click here to see asparagus growing and being harvested

Asparagus nearly ready for cutting.
Almost ready - 22nd April 2008

Asparagus recipes

 

  

Plate and Porter, A la carte restaurant, March

Throughout the asparagus season Matthew Carroll, owner and chef of the Plate and Porter restaurant in March uses our hand picked asparagus in several dishes on his varying menu.

Once the new season starts we will include photographs and recipes for dishes created using this year's crop.

Bookings are essential at the Plate and Porter, please telephone Lisa if you would like more information or to book a table on 01354 660322.

     
Trinity Farm, Upwell Road, March, Cambridgeshire, PE15 0DP
Telephone: 01354 660645 Mobile: 07960 169897 www.farmingplus.co.uk